Micro-algae is a new source of valuable nutrients for human and animal consumption. The global Microalgae-based Products market is valued at xx million US$ in 2018 and will reach xx million US$ by t...Read More
2019-12-20 | ME_0079281 | Format: Electronic (PDF) | Publish Type: Published | Number of Pages: 142
The demand for Residential Gas Generators will be increased due to increasing number of weather-related power outages and the growing demand for uninterrupted and reliable power supply. The Resident...Read More
2019-12-20 | ME_0079266 | Format: Electronic (PDF) | Publish Type: Published | Number of Pages: 143
Smart cable guard system is capable of detecting partial discharges (PDs) or faults with a location accuracy of 1% of the cable length, and notifying the grid operator. The Smart Cable Guard System ...Read More
2019-12-20 | ME_0079237 | Format: Electronic (PDF) | Publish Type: Published | Number of Pages: 144
Tallow fatty acids are a family of fatty acids derived mainly from animal fat, more particularly of bovine origin. These acids are a mixture of saturated fatty acids (as myristic, palmitic and stearic) an...Read More
2019-12-20 | ME_0079099 | Format: Electronic (PDF) | Publish Type: Published | Number of Pages: 143
The market for spice and herb extracts consists of celery, cumin, chili, coriander, cardamom, oregano, pepper, basil, ginger, thyme and other types of herb extracts. They are available in both, tincture a...Read More
2019-12-20 | ME_0079098 | Format: Electronic (PDF) | Publish Type: Published | Number of Pages: 142
Soy extracts are medicinal as well as nutritional ingredients derived from soya beans. Soy Extracts contain isoflavons that exhibit phytoestrogen properties and it is ideal for treating medical conditions...Read More
2019-12-20 | ME_0079097 | Format: Electronic (PDF) | Publish Type: Published | Number of Pages: 141
Sauces,dressings and condiments are the blend of herbs, spices, tomato paste, soy sauces, pasta sauces, purees, cooking sauces, ketchup, mayonnaise, mustard, salad dressings, dips and other sauces such as...Read More
2019-12-20 | ME_0079096 | Format: Electronic (PDF) | Publish Type: Published | Number of Pages: 142
A protease (also called a peptidase or proteinase) is an enzyme that performs proteolysis: protein catabolism by hydrolysis of peptide bonds. Proteases have evolved multiple times, and different classes o...Read More
2019-12-20 | ME_0079095 | Format: Electronic (PDF) | Publish Type: Published | Number of Pages: 142
Private-label products or services, also known as "phantom brands", are typically those manufactured or provided by one company for offer under another company's brand. Private-label goods and services ar...Read More
2019-12-20 | ME_0079094 | Format: Electronic (PDF) | Publish Type: Published | Number of Pages: 145
Non-therapeutic antibiotics are administered at sub therapeutic levels in order to increase feed conversion rate. In order to have better margins livestock farmers administer the antibiotics in very low q...Read More
2019-12-20 | ME_0079093 | Format: Electronic (PDF) | Publish Type: Published | Number of Pages: 141