Summary Sausage is a food usually made from ground meat with a skin around it. Typically, a sausage is formed in a casing traditionally made from intestine, but sometimes synthetic. A hot dog...Read More
2020-01-23 | ME_0087948 | Format: Electronic (PDF) | Publish Type: Published | Number of Pages: 162
Summary Rice vinegar is most popular in the cuisines of East and Southeast Asia. It is available in "white" (light yellow), red, and black varieties. The Japanese prefer a light rice vinegar ...Read More
2020-01-23 | ME_0087947 | Format: Electronic (PDF) | Publish Type: Published | Number of Pages: 186
Summary Hot Dogs is a food usually made from ground meat with a skin around it. Typically, a sausage is formed in a casing traditionally made from intestine, but sometimes synthetic. A hot do...Read More
2020-01-23 | ME_0087945 | Format: Electronic (PDF) | Publish Type: Published | Number of Pages: 166
Summary Casing, sausage casing, or sausage skin is the material that encloses the filling of a sausage. Casings are divided into two categories, natural and artificial. Artificial casings, su...Read More
2020-01-23 | ME_0087912 | Format: Electronic (PDF) | Publish Type: Published | Number of Pages: 165
Summary Laminated Steel is a kind of composite material that stick plastic films to cold-rolled steel sheet, it is also a kind of steel deep-processing product. Laminated Steel does not conta...Read More
2020-01-23 | ME_0087906 | Format: Electronic (PDF) | Publish Type: Published | Number of Pages: 160
Summary Casing, sausage casing, or sausage skin is the material that encloses the filling of a sausage. Casings are divided into two categories, natural and artificial. Artificial casings, su...Read More
2020-01-23 | ME_0087905 | Format: Electronic (PDF) | Publish Type: Published | Number of Pages: 162
Summary Refined sugar comes from sugar cane or sugar beets, which are processed to extract the sugar. It is typically found as sucrose, which is the combination of glucose and fructose....Read More
2020-01-23 | ME_0087842 | Format: Electronic (PDF) | Publish Type: Published | Number of Pages: 164
Summary Recipe Mixes is a sauce often made from the juices of meats that run naturally during cooking and thickened with wheat flour or cornstarch for added texture. In the United States, the...Read More
2020-01-23 | ME_0087841 | Format: Electronic (PDF) | Publish Type: Published | Number of Pages: 168
Summary Liquid sugar is the sugar you consume in liquid form, such as from beverages like sugar-sweetened soda. The sugar in beverages is often highly concentrated and easy to consume in larg...Read More
2020-01-23 | ME_0087838 | Format: Electronic (PDF) | Publish Type: Published | Number of Pages: 167
Summary Icing sugar, also called confectioners' sugar, Icing sugar, and Icing cake, is a finely ground sugar produced by milling granulated sugar into a Icing state. It usually contains a sma...Read More
2020-01-23 | ME_0087837 | Format: Electronic (PDF) | Publish Type: Published | Number of Pages: 168