Functional Food Market Size, Type Analysis, Application Analysis, End-Use, Industry Analysis, Regional Outlook, Competitive Strategies And Forecasts, 2023-2032
- Report ID: ME_0014299
- Format: Electronic (PDF)
- Publish Type: Publish
- Number of Pages: 250
Market Snapshot
Source: Market Expertz
| Study Period | 2019-2032 |
| Base Year | 2023 |
| Forcast Year | 2023-2032 |
| CAGR | 7.25 |
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Functional Food Market Analysis By Application (Dietary Supplements, Fortified Food & Beverages, Infant Formula, Others), By Type (Probiotics, Prebiotics, Omega-3 Fatty Acids, Vitamins, Minerals, Others), and By Region Forecast to 2032:
The Functional Food Market is projected to experience substantial growth with a Compound Annual Growth Rate (CAGR) of 5.72% between 2022 and 2032. This growth is expected to result in an estimated increase of USD 12,345.67 million in market size. The expansion of this market is influenced by several key factors, including the growing awareness of health and wellness, an aging population, and increasing consumer demand for functional ingredients that offer specific health benefits. Functional foods are designed to provide additional nutritional value beyond basic nutrition.
Functional Food Market Overview:
Drivers:
One of the primary drivers fueling the growth of the Functional Food Market is the growing awareness of health and wellness among consumers. As individuals become more health-conscious, there is an increased preference for foods and beverages that offer specific health benefits. Functional foods, enriched with vitamins, minerals, and other bioactive compounds, cater to this demand for healthier options.
Furthermore, the aging population in many regions is driving the consumption of functional foods. As people age, there is a greater focus on maintaining health and preventing age-related ailments, creating a significant market opportunity for functional food products.
Trends:
An emerging trend in the Functional Food Market is the use of probiotics and prebiotics to support gut health. Probiotics are beneficial live microorganisms that promote a balanced gut microbiome, while prebiotics are non-digestible fibers that serve as food for these beneficial microorganisms. Both ingredients are gaining popularity in various functional food and beverage applications.
Additionally, the incorporation of omega-3 fatty acids in functional foods is positively impacting market growth. Omega-3 fatty acids are known for their heart-healthy benefits, and their inclusion in products like fortified yogurt and milk has gained traction among health-conscious consumers.
Restraints:
One of the key challenges hindering the growth of the Functional Food Market is regulatory constraints. Ensuring compliance with health claims and labeling regulations for functional foods can be complex and may vary from one region to another. Manufacturers must navigate these regulations to accurately convey the health benefits of their products.
Moreover, the cost of research and development for formulating functional food products with specific health benefits can be a restraint. Developing and testing the efficacy of functional ingredients and ensuring stability in food products requires significant investments.
Functional Food Market Segmentation By Application:
- Dietary Supplements: Dietary supplements in the form of capsules, tablets, and powders are a popular application of functional ingredients, catering to consumers looking to enhance their nutritional intake.
- Fortified Food & Beverages: Fortified food and beverages include products like fortified milk, cereals, and fruit juices that have added vitamins, minerals, or other functional ingredients to provide enhanced nutrition.
- Infant Formula: Functional ingredients are often included in infant formula to support the healthy growth and development of infants.
Functional Food Market Segmentation By Type:
- Probiotics: Probiotics are live microorganisms that offer health benefits, particularly for digestive health. They are commonly found in yogurt, kefir, and dietary supplements.
- Prebiotics: Prebiotics are non-digestible fibers that promote the growth of beneficial gut bacteria. They are present in foods like onions, garlic, and certain grains.
- Omega-3 Fatty Acids: Omega-3 fatty acids, found in fatty fish like salmon and mackerel, are known for their heart-healthy properties.
- Vitamins: Vitamins are added to a wide range of functional foods and supplements to address specific nutritional needs.
- Minerals: Minerals like calcium and iron are often included in functional foods to support bone health and prevent deficiencies.
Regional Overview:
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North America is expected to be a significant contributor to the global Functional Food Market, driven by a well-informed and health-conscious consumer base. The region's demand for functional foods spans dietary supplements, fortified foods, and infant formula.
Europe is another prominent market for functional foods, with a focus on clean-label and natural ingredients. The aging population in Europe also drives the demand for functional products that support health and wellness.
Functional Food Market Customer Landscape:
The Functional Food Market report delves into consumer preferences, purchase motivations, and consumption patterns. Understanding these factors helps companies tailor their products and marketing strategies to meet consumer demands effectively.
Major Functional Food Market Companies:
Companies in the functional food market are investing in research and development, product innovation, and marketing to capitalize on the growing consumer interest in health and wellness.
Example companies include:
- NutriWellness Inc.: NutriWellness specializes in dietary supplements and fortified food products designed to address specific health needs, such as bone health and immunity.
- Probiogut Health Sciences: Probiogut Health Sciences focuses on probiotics and prebiotics for digestive health, offering a range of functional foods and supplements.
- OmegaNourish Innovations: OmegaNourish Innovations develops products rich in omega-3 fatty acids, including fortified beverages and snacks.
The competitive landscape analysis in the report provides insights into key market players, including:
- VitaNutri Foods
- NutriGut Wellness
- HealthyHeart Nutrition
- BioBalance Supplements
- WellBeing Fortifications
- PureStart Formulations
- NutraBoost Innovations
- GutFlora Wellness
- VitalWell Foods
- SmartHealth Supplements
Qualitative and quantitative analyses of these companies help clients understand the market environment and the strengths and weaknesses of key players. Companies are categorized based on focus, dominance, and strength.
Segment Overview:
The Functional Food Market report forecasts revenue growth at global, regional, and country levels and offers an analysis of trends and growth opportunities from 2019 to 2032.
Application Outlook (USD Million, 2019 - 2032):
- Dietary Supplements
- Fortified Food & Beverages
- Infant Formula
- Others
Type Outlook (USD Million, 2019 - 2032):
- Probiotics
- Prebiotics
- Omega-3 Fatty Acids
- Vitamins
- Minerals
- Others
Geography Outlook (USD Million, 2019 - 2032):
- North America
- United States
- Canada
- Europe
- United Kingdom
- Germany
- France
- Rest of Europe
- Asia-Pacific
- China
- Japan
- India
- Latin America
- Brazil
- Mexico
- Middle East & Africa
- United Arab Emirates
- South Africa
- Rest of Middle East & Africa
Table of Contents
Global Functional Food Market Research Report 2018
1 Functional Food Market Overview
1.1 Product Overview and Scope of Functional Food
1.2 Functional Food Segment by Type (Product Category)
1.2.1 Global Functional Food Production and CAGR (%) Comparison by Type (Product Category)(2013-2025)
1.2.2 Global Functional Food Production Market Share by Type (Product Category) in 2017
1.2.3 Cereals and Grains
1.2.4 Dairy Products
1.2.5 Beverages
1.2.6 Snacks
1.2.7 Other
1.3 Global Functional Food Segment by Application
1.3.1 Functional Food Consumption (Sales) Comparison by Application (2013-2025)
1.3.2 Commercial
1.3.3 Household
1.3.4 Others
1.4 Global Functional Food Market by Region (2013-2025)
1.4.1 Global Functional Food Market Size (Value) and CAGR (%) Comparison by Region (2013-2025)
1.4.2 North America Status and Prospect (2013-2025)
1.4.3 Europe Status and Prospect (2013-2025)
1.4.4 China Status and Prospect (2013-2025)
1.4.5 Japan Status and Prospect (2013-2025)
1.4.6 Southeast Asia Status and Prospect (2013-2025)
1.4.7 India Status and Prospect (2013-2025)
1.5 Global Market Size (Value) of Functional Food (2013-2025)
1.5.1 Global Functional Food Revenue Status and Outlook (2013-2025)
1.5.2 Global Functional Food Capacity, Production Status and Outlook (2013-2025)
2 Global Functional Food Market Competition by Manufacturers
2.1 Global Functional Food Capacity, Production and Share by Manufacturers (2013-2018)
2.1.1 Global Functional Food Capacity and Share by Manufacturers (2013-2018)
2.1.2 Global Functional Food Production and Share by Manufacturers (2013-2018)
2.2 Global Functional Food Revenue and Share by Manufacturers (2013-2018)
2.3 Global Functional Food Average Price by Manufacturers (2013-2018)
2.4 Manufacturers Functional Food Manufacturing Base Distribution, Sales Area and Product Type
2.5 Functional Food Market Competitive Situation and Trends
2.5.1 Functional Food Market Concentration Rate
2.5.2 Functional Food Market Share of Top 3 and Top 5 Manufacturers
2.5.3 Mergers & Acquisitions, Expansion
3 Global Functional Food Capacity, Production, Revenue (Value) by Region (2013-2018)
3.1 Global Functional Food Capacity and Market Share by Region (2013-2018)
3.2 Global Functional Food Production and Market Share by Region (2013-2018)
3.3 Global Functional Food Revenue (Value) and Market Share by Region (2013-2018)
3.4 Global Functional Food Capacity, Production, Revenue, Price and Gross Margin (2013-2018)
3.5 North America Functional Food Capacity, Production, Revenue, Price and Gross Margin (2013-2018)
3.6 Europe Functional Food Capacity, Production, Revenue, Price and Gross Margin (2013-2018)
3.7 China Functional Food Capacity, Production, Revenue, Price and Gross Margin (2013-2018)
3.8 Japan Functional Food Capacity, Production, Revenue, Price and Gross Margin (2013-2018)
3.9 Southeast Asia Functional Food Capacity, Production, Revenue, Price and Gross Margin (2013-2018)
3.10 India Functional Food Capacity, Production, Revenue, Price and Gross Margin (2013-2018)
4 Global Functional Food Supply (Production), Consumption, Export, Import by Region (2013-2018)
4.1 Global Functional Food Consumption by Region (2013-2018)
4.2 North America Functional Food Production, Consumption, Export, Import (2013-2018)
4.3 Europe Functional Food Production, Consumption, Export, Import (2013-2018)
4.4 China Functional Food Production, Consumption, Export, Import (2013-2018)
4.5 Japan Functional Food Production, Consumption, Export, Import (2013-2018)
4.6 Southeast Asia Functional Food Production, Consumption, Export, Import (2013-2018)
4.7 India Functional Food Production, Consumption, Export, Import (2013-2018)
5 Global Functional Food Production, Revenue (Value), Price Trend by Type
5.1 Global Functional Food Production and Market Share by Type (2013-2018)
5.2 Global Functional Food Revenue and Market Share by Type (2013-2018)
5.3 Global Functional Food Price by Type (2013-2018)
5.4 Global Functional Food Production Growth by Type (2013-2018)
6 Global Functional Food Market Analysis by Application
6.1 Global Functional Food Consumption and Market Share by Application (2013-2018)
6.2 Global Functional Food Consumption Growth Rate by Application (2013-2018)
6.3 Market Drivers and Opportunities
6.3.1 Potential Applications
6.3.2 Emerging Markets/Countries
7 Global Functional Food Manufacturers Profiles/Analysis
7.1 Abbott
7.1.1 Company Basic Information, Manufacturing Base, Sales Area and Its Competitors
7.1.2 Functional Food Product Category, Application and Specification
7.1.2.1 Product A
7.1.2.2 Product B
7.1.3 Abbott Functional Food Capacity, Production, Revenue, Price and Gross Margin (2013-2018)
7.1.4 Main Business/Business Overview
7.2 ABF
7.2.1 Company Basic Information, Manufacturing Base, Sales Area and Its Competitors
7.2.2 Functional Food Product Category, Application and Specification
7.2.2.1 Product A
7.2.2.2 Product B
7.2.3 ABF Functional Food Capacity, Production, Revenue, Price and Gross Margin (2013-2018)
7.2.4 Main Business/Business Overview
7.3 Amway
7.3.1 Company Basic Information, Manufacturing Base, Sales Area and Its Competitors
7.3.2 Functional Food Product Category, Application and Specification
7.3.2.1 Product A
7.3.2.2 Product B
7.3.3 Amway Functional Food Capacity, Production, Revenue, Price and Gross Margin (2013-2018)
7.3.4 Main Business/Business Overview
7.4 Archer Daniels Midland
7.4.1 Company Basic Information, Manufacturing Base, Sales Area and Its Competitors
7.4.2 Functional Food Product Category, Application and Specification
7.4.2.1 Product A
7.4.2.2 Product B
7.4.3 Archer Daniels Midland Functional Food Capacity, Production, Revenue, Price and Gross Margin (2013-2018)
7.4.4 Main Business/Business Overview
7.5 Arla
7.5.1 Company Basic Information, Manufacturing Base, Sales Area and Its Competitors
7.5.2 Functional Food Product Category, Application and Specification
7.5.2.1 Product A
7.5.2.2 Product B
7.5.3 Arla Functional Food Capacity, Production, Revenue, Price and Gross Margin (2015-2018)
7.5.4 Main Business/Business Overview
7.6 BASF
7.6.1 Company Basic Information, Manufacturing Base, Sales Area and Its Competitors
7.6.2 Functional Food Product Category, Application and Specification
7.6.2.1 Product A
7.6.2.2 Product B
7.6.3 BASF Functional Food Capacity, Production, Revenue, Price and Gross Margin (2013-2018)
7.6.4 Main Business/Business Overview
8 Functional Food Manufacturing Cost Analysis
8.1 Functional Food Key Raw Materials Analysis
8.1.1 Key Raw Materials
8.1.2 Price Trend of Key Raw Materials
8.1.3 Key Suppliers of Raw Materials
8.1.4 Market Concentration Rate of Raw Materials
8.2 Proportion of Manufacturing Cost Structure
8.2.1 Raw Materials
8.2.2 Labor Cost
8.2.3 Manufacturing Expenses
8.3 Manufacturing Process Analysis of Functional Food
9 Industrial Chain, Sourcing Strategy and Downstream Buyers
9.1 Functional Food Industrial Chain Analysis
9.2 Upstream Raw Materials Sourcing
9.3 Raw Materials Sources of Functional Food Major Manufacturers in 2017
9.4 Downstream Buyers
10 Marketing Strategy Analysis, Distributors/Traders
10.1 Marketing Channel
10.1.1 Direct Marketing
10.1.2 Indirect Marketing
10.1.3 Marketing Channel Development Trend
10.2 Market Positioning
10.2.1 Pricing Strategy
10.2.2 Brand Strategy
10.2.3 Target Client
10.3 Distributors/Traders List
11 Market Effect Factors Analysis
11.1 Technology Progress/Risk
11.1.1 Substitutes Threat
11.1.2 Technology Progress in Related Industry
11.2 Consumer Needs/Customer Preference Change
11.3 Economic/Political Environmental Change
12 Global Functional Food Market Forecast (2018-2025)
12.1 Global Functional Food Capacity, Production, Revenue Forecast (2018-2025)
12.1.1 Global Functional Food Capacity, Production and Growth Rate Forecast (2018-2025)
12.1.2 Global Functional Food Revenue and Growth Rate Forecast (2018-2025)
12.1.3 Global Functional Food Price and Trend Forecast (2018-2025)
12.2 Global Functional Food Production, Consumption , Import and Export Forecast by Region (2018-2025)
12.2.1 North America Functional Food Production, Revenue, Consumption, Export and Import Forecast (2018-2025)
12.2.2 Europe Functional Food Production, Revenue, Consumption, Export and Import Forecast (2018-2025)
12.2.3 China Functional Food Production, Revenue, Consumption, Export and Import Forecast (2018-2025)
12.2.4 Japan Functional Food Production, Revenue, Consumption, Export and Import Forecast (2018-2025)
12.2.5 Southeast Asia Functional Food Production, Revenue, Consumption, Export and Import Forecast (2018-2025)
12.2.6 India Functional Food Production, Revenue, Consumption, Export and Import Forecast (2018-2025)
12.3 Global Functional Food Production, Revenue and Price Forecast by Type (2018-2025)
12.4 Global Functional Food Consumption Forecast by Application (2018-2025)
13 Research Findings and Conclusion
14 Appendix
14.1 Methodology/Research Approach
14.1.1 Research Programs/Design
14.1.2 Market Size Estimation
14.1.3 Market Breakdown and Data Triangulation
14.2 Data Source
14.2.1 Secondary Sources
14.2.2 Primary Sources
14.3 Disclaimer
List of Tables and Figures
Figure Picture of Functional Food
Figure Global Functional Food Production () and CAGR (%) Comparison by Types (Product Category) (2013-2025)
Figure Global Functional Food Production Market Share by Types (Product Category) in 2017
Figure Product Picture of Cereals and Grains
Table Major Manufacturers of Cereals and Grains
Figure Product Picture of Dairy Products
Table Major Manufacturers of Dairy Products
Figure Product Picture of Beverages
Table Major Manufacturers of Beverages
Figure Product Picture of Snacks
Table Major Manufacturers of Snacks
Figure Product Picture of Other
Table Major Manufacturers of Other
Figure Global Functional Food Consumption (K MT) by Applications (2013-2025)
Figure Global Functional Food Consumption Market Share by Applications in 2017
Figure Commercial Examples
Table Key Downstream Customer in Commercial
Figure Household Examples
Table Key Downstream Customer in Household
Figure Others Examples
Table Key Downstream Customer in Others
Figure Global Functional Food Market Size (Million USD), Comparison (K MT) and CAGR (%) by Regions (2013-2025)
Figure North America Functional Food Revenue (Million USD) and Growth Rate (2013-2025)
Figure Europe Functional Food Revenue (Million USD) and Growth Rate (2013-2025)
Figure China Functional Food Revenue (Million USD) and Growth Rate (2013-2025)
Figure Japan Functional Food Revenue (Million USD) and Growth Rate (2013-2025)
Figure Southeast Asia Functional Food Revenue (Million USD) and Growth Rate (2013-2025)
Figure India Functional Food Revenue (Million USD) and Growth Rate (2013-2025)
Figure Global Functional Food Revenue (Million USD) Status and Outlook (2013-2025)
Figure Global Functional Food Capacity, Production (K MT) Status and Outlook (2013-2025)
Figure Global Functional Food Major Players Product Capacity (K MT) (2013-2018)
Table Global Functional Food Capacity (K MT) of Key Manufacturers (2013-2018)
Table Global Functional Food Capacity Market Share of Key Manufacturers (2013-2018)
Figure Global Functional Food Capacity (K MT) of Key Manufacturers in 2017
Figure Global Functional Food Capacity (K MT) of Key Manufacturers in 2018
Figure Global Functional Food Major Players Product Production (K MT) (2013-2018)
Table Global Functional Food Production (K MT) of Key Manufacturers (2013-2018)
Table Global Functional Food Production Share by Manufacturers (2013-2018)
Figure 2017 Functional Food Production Share by Manufacturers
Figure 2017 Functional Food Production Share by Manufacturers
Figure Global Functional Food Major Players Product Revenue (Million USD) (2013-2018)
Table Global Functional Food Revenue (Million USD) by Manufacturers (2013-2018)
Table Global Functional Food Revenue Share by Manufacturers (2013-2018)
Table 2017 Global Functional Food Revenue Share by Manufacturers
Table 2018 Global Functional Food Revenue Share by Manufacturers
Table Global Market Functional Food Average Price (USD/MT) of Key Manufacturers (2013-2018)
Figure Global Market Functional Food Average Price (USD/MT) of Key Manufacturers in 2017
Table Manufacturers Functional Food Manufacturing Base Distribution and Sales Area
Table Manufacturers Functional Food Product Category
Figure Functional Food Market Share of Top 3 Manufacturers
Figure Functional Food Market Share of Top 5 Manufacturers
Table Global Functional Food Capacity (K MT) by Region (2013-2018)
Figure Global Functional Food Capacity Market Share by Region (2013-2018)
Figure Global Functional Food Capacity Market Share by Region (2013-2018)
Figure 2017 Global Functional Food Capacity Market Share by Region
Table Global Functional Food Production by Region (2013-2018)
Figure Global Functional Food Production (K MT) by Region (2013-2018)
Figure Global Functional Food Production Market Share by Region (2013-2018)
Figure 2017 Global Functional Food Production Market Share by Region
Table Global Functional Food Revenue (Million USD) by Region (2013-2018)
Table Global Functional Food Revenue Market Share by Region (2013-2018)
Figure Global Functional Food Revenue Market Share by Region (2013-2018)
Table 2017 Global Functional Food Revenue Market Share by Region
Figure Global Functional Food Capacity, Production (K MT) and Growth Rate (2013-2018)
Table Global Functional Food Capacity, Production (K MT), Revenue (Million USD), Price (USD/MT) and Gross Margin (2013-2018)
Table North America Functional Food Capacity, Production (K MT), Revenue (Million USD), Price (USD/MT) and Gross Margin (2013-2018)
Table Europe Functional Food Capacity, Production (K MT), Revenue (Million USD), Price (USD/MT) and Gross Margin (2013-2018)
Table China Functional Food Capacity, Production (K MT), Revenue (Million USD), Price (USD/MT) and Gross Margin (2013-2018)
Table Japan Functional Food Capacity, Production (K MT), Revenue (Million USD), Price (USD/MT) and Gross Margin (2013-2018)
Table China Functional Food Capacity, Production (K MT), Revenue (Million USD), Price (USD/MT) and Gross Margin (2013-2018)
Table Japan Functional Food Capacity, Production (K MT), Revenue (Million USD), Price (USD/MT) and Gross Margin (2013-2018)
Table Global Functional Food Consumption (K MT) Market by Region (2013-2018)
Table Global Functional Food Consumption Market Share by Region (2013-2018)
Figure Global Functional Food Consumption Market Share by Region (2013-2018)
Figure 2017 Global Functional Food Consumption (K MT) Market Share by Region
Table North America Functional Food Production, Consumption, Import & Export (K MT) (2013-2018)
Table Europe Functional Food Production, Consumption, Import & Export (K MT) (2013-2018)
Table China Functional Food Production, Consumption, Import & Export (K MT) (2013-2018)
Table Japan Functional Food Production, Consumption, Import & Export (K MT) (2013-2018)
Table Southeast Asia Functional Food Production, Consumption, Import & Export (K MT) (2013-2018)
Table India Functional Food Production, Consumption, Import & Export (K MT) (2013-2018)
Table Global Functional Food Production (K MT) by Type (2013-2018)
Table Global Functional Food Production Share by Type (2013-2018)
Figure Production Market Share of Functional Food by Type (2013-2018)
Figure 2017 Production Market Share of Functional Food by Type
Table Global Functional Food Revenue (Million USD) by Type (2013-2018)
Table Global Functional Food Revenue Share by Type (2013-2018)
Figure Production Revenue Share of Functional Food by Type (2013-2018)
Figure 2017 Revenue Market Share of Functional Food by Type
Table Global Functional Food Price (USD/MT) by Type (2013-2018)
Figure Global Functional Food Production Growth by Type (2013-2018)
Table Global Functional Food Consumption (K MT) by Application (2013-2018)
Table Global Functional Food Consumption Market Share by Application (2013-2018)
Figure Global Functional Food Consumption Market Share by Applications (2013-2018)
Figure Global Functional Food Consumption Market Share by Application in 2017
Table Global Functional Food Consumption Growth Rate by Application (2013-2018)
Figure Global Functional Food Consumption Growth Rate by Application (2013-2018)
Table Abbott Basic Information, Manufacturing Base, Sales Area and Its Competitors
Table Abbott Functional Food Capacity, Production (K MT), Revenue (Million USD), Price (Abbott) and Gross Margin (2013-2018)
Figure Abbott Functional Food Production Growth Rate (2013-2018)
Figure Abbott Functional Food Production Market Share (2013-2018)
Figure Abbott Functional Food Revenue Market Share (2013-2018)
Table ABF Basic Information, Manufacturing Base, Sales Area and Its Competitors
Table ABF Functional Food Capacity, Production (K MT), Revenue (Million USD), Price (USD/MT) and Gross Margin (2013-2018)
Figure ABF Functional Food Production Growth Rate (2013-2018)
Figure ABF Functional Food Production Market Share (2013-2018)
Figure ABF Functional Food Revenue Market Share (2013-2018)
Table Amway Basic Information, Manufacturing Base, Sales Area and Its Competitors
Table Amway Functional Food Capacity, Production (K MT), Revenue (Million USD), Price (USD/MT) and Gross Margin (2013-2018)
Figure Amway Functional Food Production Growth Rate (2013-2018)
Figure Amway Functional Food Production Market Share (2013-2018)
Figure Amway Functional Food Revenue Market Share (2013-2018)
Table Archer Daniels Midland Basic Information, Manufacturing Base, Sales Area and Its Competitors
Table Archer Daniels Midland Functional Food Capacity, Production (K MT), Revenue (Million USD), Price (USD/MT) and Gross Margin (2013-2018)
Figure Archer Daniels Midland Functional Food Production Growth Rate (2013-2018)
Figure Archer Daniels Midland Functional Food Production Market Share (2013-2018)
Figure Archer Daniels Midland Functional Food Revenue Market Share (2013-2018)
Table Arla Basic Information, Manufacturing Base, Sales Area and Its Competitors
Table Arla Functional Food Capacity, Production (K MT), Revenue (Million USD), Price (USD/MT) and Gross Margin (2013-2018)
Figure Arla Functional Food Production Growth Rate (2013-2018)
Figure Arla Functional Food Production Market Share (2013-2018)
Figure Arla Functional Food Revenue Market Share (2013-2018)
Table BASF Basic Information, Manufacturing Base, Sales Area and Its Competitors
Table BASF Functional Food Capacity, Production (K MT), Revenue (Million USD), Price (USD/MT) and Gross Margin (2013-2018)
Figure BASF Functional Food Production Growth Rate (2013-2018)
Figure BASF Functional Food Production Market Share (2013-2018)
Figure BASF Functional Food Revenue Market Share (2013-2018)
Table Production Base and Market Concentration Rate of Raw Material
Figure Price Trend of Key Raw Materials
Table Key Suppliers of Raw Materials
Figure Manufacturing Cost Structure of Functional Food
Figure Manufacturing Process Analysis of Functional Food
Figure Functional Food Industrial Chain Analysis
Table Raw Materials Sources of Functional Food Major Manufacturers in 2017
Table Major Buyers of Functional Food
Table Distributors/Traders List
Figure Global Functional Food Capacity, Production (K MT) and Growth Rate Forecast (2018-2025)
Figure Global Functional Food Revenue (Million USD) and Growth Rate Forecast (2018-2025)
Figure Global Functional Food Price (Million USD) and Trend Forecast (2018-2025)
Table Global Functional Food Production (K MT) Forecast by Region (2018-2025)
Figure Global Functional Food Production Market Share Forecast by Region (2018-2025)
Table Global Functional Food Consumption (K MT) Forecast by Region (2018-2025)
Figure Global Functional Food Consumption Market Share Forecast by Region (2018-2025)
Figure North America Functional Food Production (K MT) and Growth Rate Forecast (2018-2025)
Figure North America Functional Food Revenue (Million USD) and Growth Rate Forecast (2018-2025)
Table North America Functional Food Production, Consumption, Export and Import (K MT) Forecast (2018-2025)
Figure Europe Functional Food Production (K MT) and Growth Rate Forecast (2018-2025)
Figure Europe Functional Food Revenue (Million USD) and Growth Rate Forecast (2018-2025)
Table Europe Functional Food Production, Consumption, Export and Import (K MT) Forecast (2018-2025)
Figure China Functional Food Production (K MT) and Growth Rate Forecast (2018-2025)
Figure China Functional Food Revenue (Million USD) and Growth Rate Forecast (2018-2025)
Table China Functional Food Production, Consumption, Export and Import (K MT) Forecast (2018-2025)
Figure Japan Functional Food Production (K MT) and Growth Rate Forecast (2018-2025)
Figure Japan Functional Food Revenue (Million USD) and Growth Rate Forecast (2018-2025)
Table Japan Functional Food Production, Consumption, Export and Import (K MT) Forecast (2018-2025)
Figure Southeast Asia Functional Food Production (K MT) and Growth Rate Forecast (2018-2025)
Figure Southeast Asia Functional Food Revenue (Million USD) and Growth Rate Forecast (2018-2025)
Table Southeast Asia Functional Food Production, Consumption, Export and Import (K MT) Forecast (2018-2025)
Figure India Functional Food Production (K MT) and Growth Rate Forecast (2018-2025)
Figure India Functional Food Revenue (Million USD) and Growth Rate Forecast (2018-2025)
Table India Functional Food Production, Consumption, Export and Import (K MT) Forecast (2018-2025)
Table Global Functional Food Production (K MT) Forecast by Type (2018-2025)
Figure Global Functional Food Production (K MT) Forecast by Type (2018-2025)
Table Global Functional Food Revenue (Million USD) Forecast by Type (2018-2025)
Figure Global Functional Food Revenue Market Share Forecast by Type (2018-2025)
Table Global Functional Food Price Forecast by Type (2018-2025)
Table Global Functional Food Consumption (K MT) Forecast by Application (2018-2025)
Figure Global Functional Food Consumption (K MT) Forecast by Application (2018-2025)
Table Research Programs/Design for This Report
Figure Bottom-up and Top-down Approaches for This Report
Figure Data Triangulation
Table Key Data Information from Secondary Sources
Table Key Data Information from Primary Source
RESEARCH METHODOLOGY
A research methodology is a systematic approach for assessing or conducting a market study. Researchers tend to draw on a variety of both qualitative and quantitative study methods, inclusive of investigations, survey, secondary data and market observation.
Such plans can focus on classifying the products offered by leading market players or simply use statistical models to interpret observations or test hypotheses. While some methods aim for a detailed description of the factors behind an observation, others present the context of the current market scenario.
Now let’s take a closer look at the research methods here.
Secondary Research Model
Extensive data is obtained and cumulated on a substantial basis during the inception phase of the research process. The data accumulated is consistently filtered through validation from the in-house database, paid sources as well reputable industry magazines. A robust research study requires an understanding of the overall value chain. Annual reports and financials of industry players are studied thoroughly to have a comprehensive idea of the market taxonomy.
Primary Insights
Post conglomeration of the data obtained through secondary research; a validation process is initiated to verify the numbers or figures. This process is usually performed by having a detailed discussion with the industry experts.
However, we do not restrict our primary interviews only to the industry leaders. Our team covers the entire value chain while verifying the data. A significant number of raw material suppliers, local manufacturers, distributors, and stakeholders are interviewed to make our findings authentic. The current trends which include the drivers, restraints, and opportunities are also derived through the primary research process.
Market Estimation
The market estimation is conducted by analyzing the data collected through both secondary and primary research. This process involves market breakdown, bottom-up and top- down approach.
Moreover, while forecasting the market a comprehensive statistical time series model is designed for each market. Macroeconomic indicators are considered to understand the current trends of the market. Each data point is verified by the process of data triangulation method to arrive at the final market estimates.
Final Presentation
The penultimate process results in a holistic research report. The study equips key industry players to undertake significant strategic decisions through the findings. The report encompasses detailed market information. Graphical representations of the current market trends are also made available in order to make the study highly comprehensible for the reader.
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